Searching for the best cocktails to ring in the festive season? Try Spanglish Craft Cocktail Bar + Kitchen, where a slew of Dano’s Tequila–spiked tipples taste every bit as amazing as they look on social media. This Wynwood restaurant is a love letter to the cultural melting pot that is Miami, honoring the city’s eclectic identity through creativity in the kitchen and behind the bar. Year-round favorites include the octopus croquetas, seafood chicharron, and the Cafetera Old Fashioned, a smooth mix of Brugal 1888 rum, cigar bitters, and cold brew coffee reduction, served from a coffee maker.
This season, Spanglish is rolling out six new libations including the sweet, creamy, and coconut-y Dano’s Coquito, the cinnamon-forward Buñuelo Old Fashioned, and the Gingerbread Collins with coconut-infused tequila and housemade ginger spice syrup. There’s also the festive Cranberry Margarita: a holiday-inspired recipe of Dano’s Tequila Blanco, housemade cranberry spice syrup, and lime juice that’s just as delicious and colorful as it sounds.
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